Makin Bacon. I made my own smoked bacon. I cured pork belly for 4 days before smoking it on my old webber for several hours. I can’t wait to fry it up for breakfast tomorrow. Smells divine.

https://i.redd.it/yb5ylkmvwf931.jpg via /r/FoodPorn https://www.reddit.com/r/FoodPorn/comments/cbe9mg/makin_bacon_i_made_my_own_smoked_bacon_i_cured/?utm_source=ifttt